Adult Courses Guide from Sept 2026_final - Flipbook - Page 7
CATERING AND HOSPITALITY
Catering and hospitality is a key economic sector for Greater Manchester and presents many opportunities for employment in the
Bury area. These courses will develop your skills and set you on the path to a new career.
Course
Code
Start
Date
Introduction to Culinary Skills Level 1 Award
R204
Patisserie and Confectionery Level 2
Certificate
Culinary Skills Level 2 Diploma
Course
Day
Time
Duration
Free for eligible
learners?*
Price
Loan
available?†
07.09.26
09.11.26
18.01.27
12.04.27
Mon
2.00pm - 8.00pm
8 weeks
YES
£230
NO
Y849
09.09.26
09.12.26
17.03.27
Wed
2.00pm - 8.00pm
11 weeks
YES
£385
NO
Y674
14.09.26
Mon
& Wed
5.00pm - 8.00pm 32 weeks
& 2.00pm - 8.00pm
YES
£1,050
NO
Modern Catering and Hospitality facilities
Benefit from our modern training kitchen and have access to the
latest industry facilities. These recently upgraded facilities will give
you the opportunity to work in a hospitality training environment
and support you to develop a range of food preparation skills, and
experience a cutting-edge live working environment.
0161 280 8200 • www.burycollege.ac.uk
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